One of my great Red listeners, Danielle of Redding, mentioned she was having riblets for lunch and that reminded me of my smoked riblets recipe. I think that’s the plan for the weekend.
Sweet & Sticky Smoked Riblets16 pieces of pork loin riblets (about 4lbs total) I get mine at WincoKosher Salt, to taste4 tablespoons of your favorite sweet BBQ rub1 cup light brown sugar2 sticks salted butter, cut into thin pats12 oz of your favorite sweet BBQ sauce1/2 cup HoneyPreheat your smoker to 275 degrees using lump…